Chicken Haryali Tikka

Chicken Haryali Tikka

 

Chicken Haryali Tikka is a mouthwatering Indian appetizer that stands out for its vibrant green color and refreshing taste. The name “Haryali” translates to “greenery,” aptly reflecting the lush hues of the marinade made from a blend of mint, cilantro, and green chilies. This dish is a delightful twist on the classic tikka recipe, incorporating the essence of herbs to offer a burst of fresh flavors. It’s not just the visual appeal that makes Chicken Haryali Tikka a favorite among food lovers, but also its tender, juicy texture, which is achieved through marinating and grilling the chicken to perfection.

This appetizer is a popular choice in many Indian restaurants and is equally loved when made at home. The secret to its unique taste lies in the marinade, which imbues the chicken with aromatic flavors and a slight kick from the green chilies. Chicken Haryali Tikka can be cooked in a tandoor, grilled, or even baked, making it versatile and suitable for various cooking methods. Whether you’re hosting a dinner party or looking for a special addition to your meal, this dish promises to be a showstopper, delighting your guests with its exceptional taste and presentation.

Ingredients

  • 500g boneless chicken, cut into cubes
  • 1 cup fresh cilantro (coriander leaves)
  • 1/2 cup fresh mint leaves
  • 2-3 green chilies (adjust to taste)
  • 1/2 cup yogurt, thick and whisked
  • 1 tablespoon ginger-garlic paste
  • 2 tablespoons lemon juice
  • 1 teaspoon garam masala
  • 1/2 teaspoon turmeric powder
  • Salt to taste
  • 2 tablespoons oil, plus more for grilling
  • Wooden skewers, soaked in water for 30 minutes

Step-wise Process

  1. In a blender, combine cilantro, mint leaves, green chilies, ginger-garlic paste, lemon juice, garam masala, turmeric powder, and salt. Blend to a smooth paste.
  2. Pour this green marinade over the whisked yogurt in a large bowl. Mix well to ensure it’s evenly combined.
  3. Add the chicken cubes to the marinade, ensuring each piece is well coated. Cover and refrigerate for at least 2 hours, preferably overnight, to allow the flavors to penetrate the chicken.
  4. Preheat your grill, grilling pan, or oven to a high temperature. If using an oven, set it to broil.
  5. Thread the marinated chicken pieces onto the soaked wooden skewers, shaking off any excess marinade.
  6. Brush the grill with oil and place the skewers on it. Grill the chicken for 12-15 minutes, turning occasionally, until it’s charred on the edges and cooked through.
  7. If using an oven, place the skewers on a wire rack set over a baking sheet to catch drips. Broil for about 10-15 minutes, or until the chicken is cooked through and has a slight char on the outside.

Servings

This recipe serves 4 people.

Time Required

  • Prep Time: 20 minutes (plus marinating time)
  • Cooking Time: 15 minutes
  • Total Time: 35 minutes (excluding marinating time)

Important Points for making Chicken Haryali Tikka

  • The key to achieving the vibrant green color and fresh taste of Chicken Haryali Tikka lies in the quality and proportions of the herbs used in the marinade.
  • Ensure the yogurt used for the marinade is thick to help it stick to the chicken and to prevent it from dripping off during cooking.
  • Soaking the wooden skewers in water prevents them from burning when placed on the grill or in the oven.

How to Serve Chicken Haryali Tikka

Serve Chicken Haryali Tikka hot, garnished with lemon wedges and onion rings. It can be enjoyed as a starter or appetizer with mint chutney on the side for dipping. The refreshing flavors of this dish make it a perfect choice for summer barbecues or as a festive treat during special occasions.

Chicken Haryali Tikka

Chicken Haryali Tikka is not just a dish; it’s a celebration of flavors that brings a touch of Indian culinary artistry to your table. Its vibrant color, tantalizing aroma, and the perfect blend of spices and herbs make it a memorable meal that’s sure to impress. Whether you’re new to Indian cuisine or a seasoned enthusiast, this recipe offers a delightful experience that encapsulates the joy of cooking and the pleasure of sharing good food with loved ones. Enjoy the process of creating this exquisite dish and the wonderful moments it brings.

CLICK HERE for some more delicious Indian Chicken Recipes.



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