Sabudana Khichdi is a popular fasting dish in Indian cuisine, commonly consumed during religious festivals or as a part of a fasting regimen. Made from tapioca pearls, this dish is not only delicious but also provides a good source of energy and essential nutrients. With …
Gatte Ki Sabzi is a classic Rajasthani dish that showcases the rich culinary heritage of the desert state of India. This vegetarian delight features gram flour (besan) dumplings, known as “gatte,” simmered in a tangy and aromatic yogurt-based gravy. What sets this dish apart is …
Kathal Masala, also known as Jackfruit Masala, is a delectable vegetarian dish that showcases the unique flavors and textures of raw jackfruit. Hailing from the Indian subcontinent, this dish features tender jackfruit pieces cooked in a spicy and aromatic masala gravy, bursting with the richness …
Kashmiri Dum Aloo is a delightful potato dish that hails from the picturesque region of Kashmir, nestled in the northern part of India. Renowned for its rich flavors and aromatic spices, this dish embodies the essence of Kashmiri cuisine, which is characterized by its use …
Mutton Chop Masala is a tantalizing dish that marries the succulence of mutton chops with the rich flavors of Indian spices. It’s a popular North Indian dish that boasts a perfect balance of heat, tanginess, and aromatic spices. This dish is a true indulgence for …
Handi Chicken is a quintessential Indian dish known for its rich, aromatic gravy and tender chicken pieces cooked to perfection. Originating from the North Indian culinary repertoire, this dish derives its name from the traditional clay pot (handi) in which it is cooked, imparting a …
Indian Green Gravy, also known as “Hariyali Gravy” in Hindi, is a vibrant and flavorful sauce made primarily with fresh green herbs and spices. This refreshing gravy adds a burst of color and aroma to any dish it accompanies. Unlike traditional red gravies, Indian Green …
Makhani Gravy, also known as Butter Gravy, is a luxurious and creamy sauce that originates from North Indian cuisine. This velvety smooth gravy is famous for its rich texture and indulgent flavor, making it a beloved accompaniment to a variety of dishes such as paneer, …
Indian White Gravy for Curries is a creamy and flavorful base used in a variety of Indian dishes, ranging from vegetarian to non-vegetarian options. Unlike its tomato-based counterparts, this gravy is characterized by its pale color and rich, velvety texture. It serves as a blank …