Karachi Gosht Korma is a classic Pakistani dish renowned for its rich flavors and aromatic spices. This traditional recipe brings together tender pieces of mutton, cooked to perfection in a creamy and flavorful gravy. The dish is a testament to the rich culinary heritage of …
Raw Banana Kofta Curry is a delectable and wholesome dish perfect for Navratras fasting. This dish features koftas made from raw bananas, mashed and mixed with fasting-friendly ingredients, such as singhare ka atta (water chestnut flour) and spices. These koftas are then shallow-fried until golden …
Plain Poori, a beloved Indian bread, is a staple dish enjoyed across the country for its simplicity and delicious taste. Made from a basic dough of wheat flour, water, and salt, Plain Poori is rolled out into small discs and deep-fried until golden brown and …
Sukha Kala Chana is a delightful dish commonly prepared during the Navratras fasting period, offering a wholesome and protein-rich option for those observing dietary restrictions. Made from black chickpeas cooked with minimal spices and seasonings, this dish is both flavorful and satisfying. The simplicity of …
Sama Chawal Khichdi is a wholesome and nourishing dish commonly consumed during the Navratri fasting period, when grains like rice are avoided. Also known as Samak Rice Khichdi, it is made with sama chawal, which are actually seeds of the grass species called Barnyard Millet. …
Arbi Curry is a flavorful and satisfying dish that is commonly enjoyed during the Navratri fasting period, when many people abstain from eating grains and non-vegetarian foods. Arbi, also known as taro root, is a starchy tuber that is widely used in Indian cuisine, especially …
Aloo ki Sabzi is a classic Indian dish that is often enjoyed during the Navratras fasting period. This comforting and flavorful dish features potatoes (aloo) cooked in a mildly spiced gravy, making it a perfect accompaniment to fasting meals. Aloo ki Sabzi is not only …
Kaddu Ki Sabzi, also known as Pumpkin Curry, is a wholesome and flavorful dish commonly prepared during the Navratri fasting period in India. This dish showcases the humble pumpkin, celebrated for its mild sweetness and health benefits, making it an ideal choice for those observing …
Sama Rice Pulao, also known as Samvat Pulao or Barnyard Millet Pulao, is a delightful dish commonly enjoyed during the Navratri fasting period. Made from sama rice, which is derived from the seeds of the sama plant, this pulao is not only delicious but also …